Is Albumin vegan?
Not vegan
Albumin is egg white protein (or sometimes blood/serum protein). Not vegan.
Also known as: albumen, egg white powder, ovalbumin
What it is
A water-soluble protein from egg whites, milk, or blood plasma.
Why not vegan
All sources are animal-derived. Most food-grade albumin is egg white.
Where you'll find it
- Meringues
- Marshmallows
- Macarons
- Some protein powders
- Wine fining
Vegan alternatives
- Aquafaba (chickpea brine) for meringues and marshmallows
- Vegan protein blends
FAQ
- Does aquafaba work as well as egg whites?
- For meringues, macarons and royal icing — yes, surprisingly well. It whips into stable peaks.