Is Tempeh vegan?
Vegan
Tempeh is fermented whole soybeans. Always vegan.
What it is
Whole soybeans bound into a cake by Rhizopus mold fermentation.
Why vegan
100% plant-derived (the mold is a fungus, also vegan).
Where you'll find it
- BLT-style sandwiches (tempeh bacon)
- Stir fries
- Bowls
Vegan alternatives
- Tofu
- Seitan
FAQ
- Why does tempeh have white fuzz?
- That's the Rhizopus mycelium that binds it — it's the active ingredient, perfectly safe.